Radish Salad | ![]() ![]() |
| Submitted by: Ella |
Country: U.S.A. |
| Quantity: 4-6 servings |
Preparation time: 0:05 hr. Cooking time: 0:05 hr. |
| Specialties: Quick & Easy, Vegetarian | |
Ingredients
| 10 | radishes, trimmed | 10 |
| 2-3 | scallions (a.k.a. green onions or spring onions) | 2-3 |
| 1 tbsp | sour cream | 15 mL |
| salt, pepper to taste |
Directions
Thinly slice radishes, chop onions.
Mix all ingredients and chill before serving.
Chef's Note
Refreshing and crunchy!

Starters
Main Dish
Side Dish
Dessert
Beverages
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