Radish Salad

Previous RecipeNext Recipe
Add a picture
Rating:
**** (2 votes)

 

Submitted by:
Ella
Country: U.S.A.
Quantity:
4-6 servings
Preparation time: 0:05 hr.
Cooking time: 0:05 hr.
Specialties: Quick & Easy, Vegetarian

Ingredients

10 radishes, trimmed 10
2-3 scallions (a.k.a. green onions or spring onions) 2-3
1 tbsp sour cream 15 mL
  salt, pepper to taste  

Directions

Thinly slice radishes, chop onions.

Mix all ingredients and chill before serving.

Chef's Note

Refreshing and crunchy!

Advertisement
eXTReMe Tracker Artistic Techworks