Boiled Chicken

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Submitted by: Kate Gosling	Country: Canada
Quantity: 8 servings	Preparation time: 0:10 hr. Cooking time: 1:30 hr.
Specialties: Kids, Quick & Easy, Low-fat

Ingredients

Directions

Place chicken in a large pot with onion, carrots, celery and peppercorns; add water to cover. Cover pot and bring to a boil; reduce heat to a gentle boil and cook for about 90 minutes, or until chicken meat is falling off of the bone. Remove chicken, let cool and shred or chop the meat.

Chef's Note

A recipe for boiled chicken; boiled chicken meat is called for in many other recipes, and is a wonderful basic recipe to have for many uses.